Serves: 4 | Prep Time: 5 min | Cook Time: N/A

Ingredients:

Directions:

  1. In a blender, combine mint chocolate chip ice cream and vodka. Blend until smooth and creamy.
  2. Pour the mixture into rocks glasses.
  3. Top each drink with whipped cream.
  4. Drizzle with chocolate syrup for extra sweetness and indulgence.
  5. Optional: Add a splash of creme de menthe for an extra minty kick.

Erin’sTip:

These drinks were a holiday party favorite my Grandma Jane would serve! They’re a fun, creamy twist on a traditional cocktail and always delicious. You can adjust the vodka and creme de menthe to your taste, but the mint chocolate chip ice cream really makes it shine.